Momento is a restaurant, test kitchen focused on on creating cultural appreciation through food and storytelling. Momento’s test kitchen service gives chefs an opportunity to test and perfect their recipes in an environment with low financial and time risks. The restaurant features a different region every rotation lasting at least a few months. Each rotation, it gives the opportunity for the featured chef to tell a story and intent behind his or her food. Our website features an overview of the current journey, in this case, Korea, an introduction to the chef, as well as the menu for guests to look at to plan their visit.